You’ve love this tangerine and rosemary Sidecar riff made with our Distiller’s Workshop Brandy.
- 2 oz Distiller’s Workshop Brandy
- 1 oz tangerine juice, fresh-squeezed
- ¾ oz orange liqueur
- ¾ oz lemon juice
- 2 dashes orange bitters
- 2 rosemary springs
- sugar rim and rosemary sprig for garnish
Prepare you cocktail glass by rimming it with lemon and dipping it into a shallow dish filled with sugar. Fill with pebble ice (or regular ice) and set aside. Next, combine all ingredients and shake hard with ice. Double strain into the prepared glass and garnish with a rosemary sprig.