New Deal Distillery Logo White
Search
New Deal Distillery Logo White
Search
Close this search box.

Business Direct Sales

Established in 2004, New Deal Distillery is an independently-owned craft distillery in Portand’s Central Eastside. We’ve been craft distilling spirits with passion and precision in Portland’s Central Eastside since 2004. Inspired by the DIY creative culture of Oregon’s pioneering craft brewers, winemakers and artisans, New Deal’s early presence and collaborative ethos helped put Portland on the map as a craft spirit enthusiast’s destination. 

In addition to our line of craft spirits, we bring two decades of distilling & beverage manufacturing  expertise to help both emerging brands looking to launch new beverage alcohol products and established operators needing to scale up production beyond existing capacity. With customers throughout the Pacific Northwest and beyond, we offer a realm of fermentation, distillation, barreling, bottling & consulting services to beverage alcohol brands, small food & beverage CPG manufacturers, natural & organic cosmetics & perfume brands, as well as customers looking for ethanol-based cleaners & sanitizers.

Accordion Content
Services we offer include the following:
  • Bulk spirits and custom distillate production
  • Small batch spirits manufacturing including comprehensive private label development, licensing, and  production of batched, blended, flavored spirits
  • New-make whiskey barrel production & storage, including custom mash bill development
  • Custom recipe development
  • Contract fermenting, distilling, blending and/or bottling
  • Distribution order fulfillment and freight logistics
  • Raw material sourcing and packaging development
  • Organically certified bulk alcohol and bottled alcoholic beverages
  • Consulting services related to manufacturing, regulations, distribution, control state sales
  • Ethyl alcohol production  for industrial and non-food applications
Custom distilling

We own our 10,000SF distillery building with an adjacent 5000SF storage facility, conveniently located in Portland’s Central Eastside, an industrial district that allows for access by maximum-length freight trailers. We also work closely with an off-site, licensed &  bonded storage facility that can accommodate temperature-controlled storage of barrels and finished goods, comprehensive consolidation and fulfillment services for subscription and daily e-commerce orders, trucking fleet freight transport services– including refrigerated trailers, and complete 3PL brokerage division offering complete logistics services. 

On-site equipment includes the following items:

  • 450L CARL copper pot still
  • 22-plate custom CARL copper column still
  • 900L custom stainless steel pot still
  • Two 200L botanical stills
  • 500gal Bridgetown Brew Systems mash tun with stripping column
  • Electric bottling line with (1) GAI  16-spout monoblock filler,  (2) ENOS monoblock 2-station labeler with automatic capsule dispenser and heat tunnel, (3) Automatic bartop capper
  • Filtration systems including plate & frame and cartridge systems
  • Fruit processing equipment including fruit mill, conveyer with dump bin, must pump

Food grade alcohol, conventional or organic

We manufacture a variety of organic and conventional neutral alcohols and bulk spirits. With the increased costs of operating a craft distillery after the economic turmoil brought on by the COVID-19 pandemic, more brands are turning to medium-sized distilleries for their base spirit to be used in blending, bottling or canning RTDs. Our alcohol can be purchased in bulk for use as a raw material in alcoholic beverage manufacturing, blending, bottling, or canning at a third-party distillery or co-packer.  Food grade ethyl alcohol, also called food grade ethanol, is made by fermenting & distilling raw agricultural materials, including grains, fruit and sugarcane, to high purity without any additives. Food grade alcohol is ethanol that is intended for human consumption and can be used in food and drink production. Any ethanol that is not denatured applies to be food grade; however, the distribution of food grade ethanol requires adherence to strict regulations.  Our certified organic ethyl alcohol meets strict legal and food industry standards that apply to the production, processing and packaging. This makes your product 100% traceable. Organic ethyl alcohol is made exclusively from organic ingredients, without the use of pesticides or synthetic fertilizers. Additionally, the distillation of organic alcohol is carried out in a dedicated distillery. To guarantee the organic origin of the product, there are several organic certifications issued by regulatory bodies. New Deal Distillery is a certified organic production facility licensed through California Certified Organic Farmers (CCOF). CCOF is a United States Department of Agriculture-accredited organic certifying agency and trade association, located in Santa Cruz, California. Formed in 1973, CCOF was the first organic certification entity in the United States. Food grade alcohol produced at New Deal Distillery can be certified organic under both USDA Organic and CCOF Organic seals. We can also supply certified GMO-free ethanol.

Bulk Spirits & Distillates

Neutral grain alcohol (GNS)

Grain alcohol is ethanol made from the starch of grain crops such as wheat, corn, rye, barley, and rice. High-purity ethanol made from grains is often called grain neutral spirit (GNS), due to its high alcohol content (95% ABV). In the food and beverage industry, the choice of grain greatly impacts the taste notes of spirits, flavoring agents, and more.  GNS can also be used across a broad range of applications in non-food industries. Grain alcohol requires a thorough distillation, giving it a neutral smell, taste, transparent color, and a low number of impurities. Making  GNS is a complex process with specific criteria to qualify as a neutral spirit. A.B.V. (alcohol by volume) is the standard measurement to assess the strength of alcohol. For neutral alcohol, specific criteria must be met to qualify as a base through column or pot distilling. In the U.S., neutral spirits must reach 95% A.B.V. or be 190 proof, accomplished through column distilling Grain alcohol plays a crucial role in giving traditional flavors to spirits such as whisky and brandy. Our wide selection of grains, including wheat, rye, and more, enables you to choose your preferred raw material based on taste preferences, budget restrictions and regional availability. Neutral grain alcohol is also a key ingredient in crafting other beloved spirits like gin and fortified wine. Understanding the nuances of each grain’s characteristics and how they contribute to the final product is key to selecting the perfect grain for your ethanol applications.

Bulk vodka

Vodka is one of the most basic neutral spirits that also serves as a classic ingredient in cocktails and RTDs. Usually made from fermented grains, this popular spirit can be distilled from various starchy fruits and vegetables including grapes, potatoes, barley or spelt. In the U.S., vodka must have a standard concentration of at least 40% A.B.V. Our custom CARL 22-plate column still is a powerhouse of vodka production and private label vodka production is still in high demand.

Bulk rum

Rum alcohol, also known as rum distillate or rum base, refers to the distilled spirit that is produced through the fermentation and distillation of sugarcane byproducts, such as Blackstrap molasses or panela, a minimally processed cane sweetener manufactured without the use of centrifuge processes. The process involves fermenting the sugarcane-derived material to create a crude alcohol, which is then distilled to achieve the desired alcohol content and purity. This rum alcohol is colorless with a high alcohol content, and can be used as a base for both aged and unaged rums. Sugarcane ethanol is used as a base for many spirits, rum being undoubtedly the most famous one. Another very popular sugarcane alcohol drink is cachaça, however, it is also suitable for all kinds of other liquors. Next to the bulk spirit market, sugarcane alcohol can be used as a preservative or flavoring agent in the food industry. Additionally, its neutral base and high purity are highly relevant for the creation of non-food products such as perfumes and pharmaceuticals.

White rum (light rum)

Clear, un-aged cane spirit with neutral taste and maximum versatility

Amber (or gold) rum

minimally-aged cane spirit with notes of vanilla, caramel & spices derived from aging in Oak barrels

Dark (or black) rum

longer-aged cane spirit with darker color and strong, full-bodied flavor profile with notes of molasses, spices and possible smoky flavor

Overproof rum

cane spirit distilled to higher proof than standard rums; overproof rum can be aged or un-aged

Bulk whiskey

Bourbon
Bourbon is made primarily from corn and aged in charred oak barrels; sweet,  robust flavor profile, often with notes of caramel, vanilla, and oak. To be labeled as bourbon, the spirit must meet specific legal requirements, including being made in the U.S. and containing at least 51% corn.
Corn Whiskey
Made primarily from corn and typically unaged or aged for a short period, corn whiskey has a sweet and straightforward taste.
Rye Whiskey
Also from the U.S., rye whiskey is made primarily from rye grains. It tends to have a spicier and fruitier profile compared to bourbon, with notes of pepper, cinnamon, and sometimes fruitiness from the rye.
Wheat Whiskey
We can work with specific wheat farmers in Oregon & Washington to produce wheat distillate for aging in barrels or, for use to make wheat vodka. When aged to produce wheat whiskey, the grassy, nutty notes distinguish it from other mash bills.

Bulk Brandy (from wine)

Wine brandy ideal solution for businesses in the hospitality industry that are looking to further dilute brandy into first-rate alcoholic beverages or culinary products. Being ideally situated to source bulk wine from California, Oregon or Washington in varying degrees of quality, we can ensure custom production to your specifications. Our 450L CARL copper pot still is considered one of the most highly regarded pieces of distillation equipment used in brandy production.

Bulk Fruit Brandy (from whole fruit, juice or cider)

Given our proximity to the Columbia Gorge and Central Washington, home to some of the largest commercial fruit orchards in the US, we are able to produce fruit brandies directly from whole fruit, as well as from juice or hard cider. We produce both eau de vie (unaged) style and aged brandy.

Grape alcohol

Organic grape alcohol (also known as grape neutral alcohol, grape distilled spirits and 190 proof grape alcohol) is ethanol produced from grapes. It is usually a by-product of the wine industry, being made from those parts of the grape leftover from the winemaking process. It is also neutral and therefore has no taste or smell. Not only is grape alcohol a 100% natural product. Being a wine-making bi-product, it is also extremely environmentally-friendly, as it makes use of something that would otherwise go to waste. This makes it particularly attractive to a growing number of companies and consumers for whom sustainability is a priority. Having no taste or smell, grape alcohol is perfect for use in a range of traditional drinks, including sherry and other fortified wines, pomace brandies such as grappa, and spirits such as gin and vodka. Its neutral smell and taste also mean you will find grape alcohol in skincare products such as hand sanitizers, as well as a wide range of other personal hygiene and cosmetics products. The use of grape alcohol for tinctures is also increasingly popular. The high alcohol content also makes grape alcohol a very effective preservative, which explains why it is popular with manufacturers in everything from the home cleaning sector right through to the food industry.

Bulk Gin

Gin, a captivating spirit with a rich history, is crafted by distilling neutral grain alcohol and infusing it with a blend of botanicals, prominently featuring juniper berries. This infusion of botanicals gives gin its distinctive taste and aromatic profile, making it a favorite among connoisseurs worldwide.
London Dry Gin
London Dry Gin is the most classic and widely recognized style known for its crisp and dry taste. It is characterized by a predominant juniper flavor and is typically produced with a minimal amount of added sweeteners.
Old Tom Gin
Old Tom Gin is a sweeter style that bridges the gap between the drier London Dry and the more juniper-forward Dutch gins. It was popular in the 18th century and is currently experiencing a revival in the modern craft cocktail scene.
New Western/American Gin
This modern style of gin deviates from the traditional juniper-forward profile. New Western Gins prioritize a broader spectrum of botanicals, allowing other flavors to take the lead. They often showcase unique and creative botanical combinations.
Flavoured/Infused Gin
Gins infused with various botanicals, fruits, or herbs fall into this category. Popular choices include citrus-infused gins, floral gins, or those incorporating unique local ingredients.

Molasses alcohol

During sugar refining, the juice extracted from sugarcane or sugar beets is boiled to remove the sugar crystals. The residual syrup-like substance left after crystallization is molasses. This molasses contains residual sugars that can be fermented to produce alcohol. We produce molasses alcohol through the process of fermentation, converting the sugars in Blackstrap molasses into ethanol. The applications for this versatile product are wide-ranging, encompassing its use in alcoholic beverages, culinary endeavors, and the extraction of valuable extracts. With its captivating flavors and distinct taste, molasses alcohol, crafted through the fermentation of molasses, gives birth to an array of rum variations, including the indulgent and spiced varieties. Alcohol from molasses can be used for rum production but is also commonly used in cooking and baking to enhance flavors in recipes. It adds a unique sweetness and richness to dishes like rum cakes, sauces, glazes, and marinades. Another common use for molasses alcohol is in the production of confectionery items, such as chocolates, truffles, and fudges. It can also be incorporated into desserts like rum-infused cakes, puddings, and ice creams. It is also commonly employed in the production of tinctures, extracts, and herbal remedies.
Industrial ethyl alcohol is an odorless, tasteless, high-purity alcohol obtained by fermenting sugar starch from a wide variety of raw materials including sugar beet, sugar cane, wheat, grain, rye and corn, or by synthesis. The alcohol is often denatured making the ethanol unusable in alcoholic drink products, and thus exempt from certain taxes and levies. If you do not use alcohol for food and beverage-grade products, we can denature it for you. In that case, the product will be exempt from excise taxes. Denaturants are essential additives in the ethanol industry. By incorporating specific chemicals into ethanol for industrial use, denaturants impart unpleasant tastes, odors, or toxic properties, transforming it into “denatured ethanol.” This ensures compliance with regulations, helps prevent misuse or accidental ingestion, and lets you avoid high tax excise tax payments. The denaturant we use is Bittrex. Bittrex, also known as denatonium benzoate, is the most bitter chemical compound known, with bitterness thresholds of 0.05 ppm, where 10 ppm is unbearably bitter for most humans. Industrial alcohol is an umbrella term encompassing a wide variety of products and applications. Industrial alcohol has numerous non-food applications including some of the following:

Cosmetic ethanol

Ethanol is very widely used in the cosmetics industry because it has such a wide range of highly beneficial properties. It is used in hygiene products like deodorants due to its antiviral, antimicrobial, antibacterial and antifungal qualities. While its ability to facilitate the depositing of a product’s active ingredients on the user’s hair or skin obviously makes it ideal for hair products like shampoo and hairspray, but also for the depositing of pigments when applying make-up. It is the main ingredient in perfumes and eau de toilettes, sometimes with and sometimes without a denaturant. Ethanol can also be used in makeup and lotions, shaving and skincare products, oral care products, and more. Ethanol enables your superficial skin to absorb a product’s active ingredients quicker, which is great for perfumes and colognes. But it also evaporates fast (also known as having ‘high volatility’), which means the ethanol is in contact with your skin relatively briefly. This minimizes the chance of skin irritation, making ethanol ideal for use in everything from make-up and moisturizer to hair color and sunscreen. In addition, ethanol is a highly efficient hydrolyzing agent, helping dissolve other ingredients in a product; but also a natural preservative, a refreshing agent, a sun filter and a solubilizer of active ingredients. And finally, ethanol is a natural product that can be used by manufacturers in organic products, which are increasingly in demand with today’s consumer. This is one reason why leading cosmetics brands and manufacturers tend to avoid the use of synthetic alcohol.

Ethanol as flavoring agent

Ethanol is a versatile and widely used solvent in the food and beverage industry, and it plays a crucial role as a flavor carrier in a multitude of applications such as cooking extracts and beverages. Grain neutral alcohol and organic ethyl alcohol are the most commonly used ethanol types when it comes to flavor carriers.  Ethanol is a go-to choice for creating concentrated extracts. Vanilla extract, one of the most beloved and versatile flavors in baking and cooking, is often extracted using food-grade organic ethyl alcohol. This process harnesses the essence of the vanilla bean, producing a flavor extract that enhances a myriad of sweet and savory dishes. Other baking applications include cake batter flavoring and cake flavoring essences. These flavor extracts for baking are meticulously crafted to ensure their efficacy in adding depth and character to culinary creations.

Ethanol for sanitizer

Sanitizer alcohol is a pure form of alcohol used to kill viruses, bacteria, and microorganisms on hands. The alcohol can be mixed with water and other ingredients as you prefer, but alcohol-based hand sanitizers should contain at least 60% alcohol to be effective (according to the American Center for Disease Control).

Ethanol for perfume

Perfumer’s alcohol, also known as perfumery alcohol, alcohol denat, or cosmetic alcohol, refers to a specialized type of alcohol used as the main ingredient in perfumes and other fragranced products. Perfume alcohol typically consists of ethanol (ethyl alcohol) as the primary base. The specific ethanol used in perfumer’s alcohol is often denatured, meaning it has been treated to make it unsuitable for consumption. It is a specific blend of ethanol and other ingredients designed to meet the requirements of the perfumery industry. The perfume alcohol content can vary, but it is typically around 70-90%.

Ethanol cleaning solutions

Ethanol, in its various forms, is widely recognized as a cleaning powerhouse. Cleaning ethanol solutions effectively tackle dirt, grime, and stains from a variety of surfaces, including plastics, glass, ceramics, and metals, which is why it is used in a wide range of cleaning products, for example, glass cleaners. Due to its disinfection properties, solvent capabilities, quick evaporation, compatibility, safety, and availability, ethanol is a popular choice as a cleaning agent in various industries, including healthcare, hospitality, and household cleaning.

Frequently Asked Questions

Private Label Beverage Manufacturing

Accordion Content

Yes. We make bottled spirits, custom neutral spirits and high-proof ethyl alcohol for beverage wholesalers. Please Contact us to request more information.

We can make vodka, gin, whiskey, rum, brandy, fruit brandy, liqueurs, bottled cocktails. 

Yes. Our distillery is certified as and organic processing facility through California Certified Organic Farmers (CCOF). Alcoholic beverage products manufactured at New Deal can carry the USDA Organic and/or the CCOF seal. Please contact us for more information.

Yes. If you would like to both manufacture and sell your private-label product in Oregon, we may be able to list your product so that it can be sold in Oregon liquor stores. Please contact us for more information.

Yes. We can make your beverage alcohol products, get them listed for sale in the state of Oregon and the transfer the licensing and state listing to you once your distilled spirits plant is fully approved for production. Please contact us for more information.

Yes. Before we release your product to third parties, we will verify that you have a Federal Basic Permit (sometimes referred to as a wholesale permit) from the Alcohol and Tobacco Tax & Trade Bureau (TTB). Information about obtaining that permit can be found here.

Nonbeverage Alcohol Sales

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Yes. If you are looking to purchase alcohol for use in the manufacture of cosmetics, perfume, medicines, medicinal preparations, food products, flavoring, or flavoring extracts, this type of alcohol is considered nonbeverage alcohol.  Please contact us to request more information.

Yes. Our distillery is certified as an organic processing facility through California Certified Organic Farmers (CCOF). Alcohol products manufactured at New Deal can carry the USDA Organic and/or the CCOF seal. Please contact us for more information.

Yes. We sell nonbeverage alcohol as taxpaid alcohol. You can file with the TTB as a Manufacturer of Nonbeverage Alcohol Products (MNBP) so that you can file drawback claims for all but $1 per proof gallon of the excise taxes paid on the spirits used in the manufacturing process. You can find more information about that filing here. 

Industrial Alcohol Sales

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

Yes. Nondenatured food-grade ethanol is sometimes referred to as “industrial alcohol,” “culinary solvent,” or “ethyl alcohol.” We sell this alcohol at 190 proof, or 95% alcohol by volume. To get more information about placing an order, please contact us.

Yes. You must show proof of a distilled spirits plant (DSP) permit from the TTB or, for Oregon residents, an Industrial Alcohol Authority (IAA) Endorsement from the OLCC. You can find information about obtaining an IAA endorsement here.

New Deal Distillery celebrates 20 years of craft distilling 2004-2024

VISIT US

Open Daily for Walk-in & Local Pickup

900 SE Salmon Street
Portland, OR 97214
503-234-2513

SHOP SPIRITS

Portland-area Delivery via Lowkel

ABOUT NEW DEAL

EXPLORE

©2004–2024 New Deal Distillery  |  Privacy Policy

©2004–2023 New Deal Distillery
Privacy Policy