It’s not just a clever name … this is truly the easiest collins recipe ever.
Pour Gin 33 and Limonata into a collins glass and fill with ice. Adding the ice last means you don’t even need to stir this easy cocktail! If you like your drinks on the sweeter side, add 1/4 oz simple syrup when you add the soda. Garnish with a lemon wheel or twist.
You’ll love this gingery fizz for its zesty, refreshing zip.
Originally known as the New Orleans Gin Fizz, this iconic cocktail is worth the workout!
This twist on a French 75 is bright, jammy, and brimming with bubbles.
Almond-based orgeat syrup adds a dose of complexity to this gin sour riff.
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