A rum punch great for any Holiday gathering. Or weddings, or backyard parties, or socials.
- 4 parts Distiller’s Cut Rum
- 2 parts apple cider
- 2 parts New Deal Ginger Liqueur
- 1 part maple syrup
- 1 part fresh lemon juice
Combine ingredients in a punch bowl.
Add ice when ready to serve, stir well, and pour into highball or wine glasses.
Garnish with a cinnamon stick or a long julienne slice of ginger root.
Recipe adapted from Inspired Taste’s A Wedding: Signature Cocktails.