The Sidecar is a classic for a reason! The combination of citrus and our Distiller’s Workshop brandy (made from Willamette Valley grapes) is divine. And who doesn’t love a sugar rim?
- 1½ oz Distiller’s Workshop Brandy
- ¾ oz lemon juice
- ¾ oz orange liqueur
- sugar rim for garnish
- orange twist for garnish (optional)
Coat the rim of a coupe glass with sugar and set aside. Shake all ingredients with ice and double strain into your prepared glass. Garnish with an orange twist, if you like, and enjoy.