New Deal Hot Buttered Rum Cocktail Recipe

Hot “Buttered” Rum

Our Hot “Buttered” Rum mini cocktail featuring our new Spiced Rum has been a huge hit in the tasting room! Folks have been asking for the recipe so here are the deets on how to make a full size one at home.

  • 1.5 oz New Deal Spiced Rum
  • 2 Tbs Coconut Oil Spice Mix
  • Hot water
  • Cascara Liqueur whipped cream

Add rum, spice mix, and hot water to a mug. Stir until the spice mix dissolves. Top with Cascara Liqueur whipped cream.

  • Coconut Oil Spice Mix Recipe:
  • 1/2 cup coconut oil
  • 1 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp ground allspice
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground clove
  • Pinch salt

Cascara Liqueur Whipped Cream Recipe

1 cup heavy whipping cream (or CocoWhip for a dairy-free version)
1/4 cup powdered sugar
3 oz Cascara Liqueur
Stir ingredients with a hand mixer or dry-shake until thick and fluffy.

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