hot toddy with rye whiskey and cascadia liqueur

Harvest Moon

There’s no better remedy for the Pacific Northwest rainy season than this Harvest Moon toddy.

Combine all ingredients in a heated mug or snifter. Top with hot water and stir to incorporate. Garnish with a cinnamon stick and clove-studded lemon slice.

Recipe by Sierra Kirk

Stormy Weather

Stormy Weather

We don’t mind the clouds rolling in with this tropical drink made with our Cascara Liqueur in hand.

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