New Deal Harvest Moon Cocktail

Harvest Moon

There’s no better remedy for the Pacific Northwest rainy season than this Harvest Moon toddy.

  • 2 oz Distiller’s Workshop Rye Whiskey
  • ¾ oz Cascadia American Bitter Liqueur
  • ½ oz Raft Lemon Ginger Botanical Cocktail + Soda Syrup
  • ½ oz lemon juice
  • hot water
  • Cinnamon stick for garnish
  • Clove-studded lemon slice for garnish

Combine all ingredients in a heated snifter. Top with hot water and stir to incorporate. Garnish with a cinnamon stick and clove-studded lemon slice.

Recipe by Sierra Kirk

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You’ll love how the bitter liqueur plays with the sweetness of honey and vermouth in this Negroni-inspired drink.

Stormy Weather

Stormy Weather

We don’t mind the clouds rolling in with this tropical drink made with our Cascara Liqueur in hand.

Cascadia Collins

Even Jerry Thomas would approve of this bitter-spicy-sweet twist on his classic Tom Collins.

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We now offer all of our locally-crafted spirits, plus wine & vermouth, beer & cider, mixers, barware, non-alcoholic beverages, hand sanitizer, and more at the New Deal Bottle Shop. Order online for covid-safe curbside pickup in Portland’s Central Eastside.