Try out this classic cocktail made with a southern twist that features our new Distiller’s Reserve Corn Whiskey!
- 2 oz Distiller’s Reserve Corn Whiskey
- ½ oz orange liqueur
- ¼ oz simple syrup
- 2 dashes Angostura bitters
- 1 orange peel and/or cherry for garnish
Stir all ingredients with ice and strain into an old-fashioned glass over a large ice cube. Garnish with an orange peel and/or cherry.


