Love a whiskey sour? Why not give this riff made with Maraschino liqueur and our new Corn Whiskey a whirl?
- 2 oz Distiller’s Reserve Corn Whiskey
- ¾ oz lemon juice
- ½ oz Maraschino liqueur
- ½ oz simple syrup
- 1 cherry for garnish
Shake all ingredients with ice and strain into an old-fashioned glass over fresh ice. Garnish with a cherry.


