baby's first brandy cocktail

Baby’s First Brandy

Aromatic pear mixed with the warming sensation of cinnamon and the refreshing scent of mint will keep your tastebuds begging for another sip.

Add all ingredients except the soda water to a shaker tin and whip shake with a few pieces of ice. Add the soda water to the tin and strain into a tall glass. Fill with fresh ice and garnish with lemon and mint.

*Cinnamon syrup: Bring 1 cup of water, 1 cup of sugar, and 8 medium sized cinnamon sticks (crushed up) to a boil for 5 minutes. Stir until sugar is dissolved. Let cool and refrigerate, keeping the cinnamon sticks in over night. In the morning, strain out the cinnamon sticks. This syrup will keep for one month.

pearn brandy and sparkling wine pear french 75 cocktail

Pear French 75

The combination of sparkling wine and pear brandy is to die for in this aromatic, bubbly cocktail.

Bill Collins

An aromatic spin on the classic Tom Collins made with our Pear Brandy featuring estate grown Bartlett pears.

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