You’ll love the earthy, nutty tones and sweetness of maple in this delicious Nocino coffee drink.
In a mug, add coffee liqueur and nocino to coffee. Top with maple walnut cream.
Maple Walnut Cream
- 4 oz of cream
- shaken with five dashes of walnut bitters
- and a spoonful of maple simple syrup (2 parts maple syrup to 1 part water)
Original recipe by John Paul Longenecker of Old Salt Marketplace.